The Oddfellows
Dinner
To Begin
Wood Pigeon Breast – Passionfruit – Mushroom
Ham hock terrine – Piccalilli – Radish – Sourdough
Torched Trout – Apple – Cucumber – Basil
Driftwood Goats Cheese Springroll – Marinated Beetroots – Tarragon Emulsion
Mains
Spiced Cauliflower Steak – Tea Soaked Raisins – Cavolo Nero – Tarragon
Creedy Carver Duck – Blue Cheese Ravioli – Roscoff Onion – Creamed Potato – Game Jus
Trio of Somerset Pork – Butternut Squash – Pak Choi – Confit Potatoes – Apple Jus
Curried Cornish Hake – Kohlrabi – Estuary Greens – Saffron Potatoes – Lime & Thyme
Mushroom Tortellini – Truffle Cream – Pumpkin Seeds
To Finish
Blackberry set cream – granola – Yogurt Sorbet
Dark Chocolate Brownie – Cassis Sorbet
Selection of Westcountry cheeses
2 courses £25
3 courses £30
Please call us on 01392 209050 OR email office@theoddfellowsbar.co.uk to book a table.